Colours Restaurant is a unique fine dining experience, providing customers with the opportunity to savour a variety of contemporary dishes from some of the region’s most promising young chefs, all at a fraction of the price.
Collaborating with renowned Chefs, trained students use top-quality, locally sourced ingredients, to create a gastronomic experience like no other.
We take pride in sourcing the finest ingredients for our menus, so please note that the menus below are samples and change regularly.
Download our sample menus below:
Want to know your Merlot from your Malbec and your Chardonnay from your Sauvignon blanc?
Our Wine Tasting course offers a fresh take on the world of wine. It will help you to discover which wines you like and why.