Adults

Catering and Hospitality

A Taste of Italy

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This inspiring cookery course is intended to develop your culinary flair and knowledge of Italian food.

You will use a variety of local products, spices and herbs to prepare and cook a selection of authentic Italian dishes. You will develop an understanding of how to prepare and cook foods using a variety of techniques in creating, balance, texture and taste.

From pizza to pasta and everything in between, if you love Italian food this course is for you. It is also the perfect gift for those who love Italian food!

More information

This course is due to start on Tuesday 29th April 2025. You will attend college on Tuesday evening from 6.00pm – 9.00pm, for four weeks.

The course takes place at St Helens College, Town Centre Campus, St Helens, WA10 1PP.

This course will allow you to explore various ingredients and develop basic Italian cookery skills while encouraging you to develop your own creative culinary ideas.

  • Ribollita
  • Saltimbocca
  • Osso Bucco alla Milanese
  • Pasta con le Sarde

You will study alongside like-minded people in classes delivered by friendly supportive tutors.

There is no formal assessment.

You will be given feedback based on your progress with suggestions and guidance for areas for improvement.

As with all our leisure courses the main emphasis is to come and enjoy.

There are no formal entry requirements, as with all of our leisure cookery courses, the main emphasis is to come along and enjoy. The course is suitable for all levels of ability.

You will need to wear strong, flat sensible shoes and bring along an apron and a tea towel.

Please bring along a container to take what you have made home with you.

You may be eligible for funding if you have not recently participated in a similar programme, or received any other recent government funded training.

There are a number of fee options for this course including:

  • If you are unemployed – FREE
  • If you are employed – £30
  • If you are not eligible for funding – £120

The course price is inclusive of all the ingredients that you will need for each session.

You may wish to progress onto an accredited qualification in this subject, which will allow you to practice your skills in the industry.
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Events & Open Days

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